It is known as the queen of rice. Basmati rice attains a unique flavor with Yayla. Having a natural aroma and a unique thin and long structure, Yayla Gourmet Basmati Rice stands out with its taste as well as grain when cooked.
In order for your rice to be grain and delicious, wash your rice abundantly and remove the starches on it. Then, soak it in warm water for about half an hour and drain it thoroughly before roasting. Thus, the cooking time is shortened, your rice will be more delicious and nutritious. Basmati rice, which is a type that draws water when cooking, needs to be cooked with more water. If you add some lemon juice while cooking the rice, it will turn white in color.
Yayla Gourmet Basmati Rice can be served with salad, soup or different meat dishes, as well as with various spices.
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