The Rice which was produced in about 400 BC was taken to West Asia and Greece by the soldier of Alexander the Great anf later it spread throughout the world
COOKING INSTURACTIONS :
Soak the rice in warm water for about half an hour and drain thoroughly before roasting. Thus, the cooking time is shorter and your rice will be more delicious and nutritious. To have yoru rice in grains, add 1,5 times hot water to rice. If you add a little lemon juice into the rice while cooking, its color becomes white.